Michael Symon short video on how to clean a cast iron pan

This is a follow up to my earlier post What Is The Best Fry Pan For Cooking. The answer was Cast Iron and Carbon Steel pans for many dishes but the biggest issue that many people have is how to clean them and keep the seasoning that makes them a non-stick pan. My favorite TVContinue reading “Michael Symon short video on how to clean a cast iron pan”

Smoked Peking Duck On A Kamado Grill

This is not a simple recipe, but it was very delicious.  Peking Duck is a classic Chinese dish with delicious crispy skin served in thin pancakes with Hoisin sauce.  I’ve heard that some purists only put the wonderful skin inside the pancake and use the duck meat for other dishes but every time I haveContinue reading “Smoked Peking Duck On A Kamado Grill”

Break All Of The Rules To Cook A Great Porterhouse Steak!

First – What Cut Is The Porterhouse Steak? It is two steaks, one on each side of the bone.  They are cut from the rear end of the short loin and the larger of the two steaks is a strip steak.  When solo on the menu it usually called a NY Strip Steak.  On theContinue reading “Break All Of The Rules To Cook A Great Porterhouse Steak!”

Food: What Is The Best Fry Pan For Cooking?

If you watch any of the TV cooking shows you will see that the fry pan by for used the most is a cast iron skillet.  The reasons for this are very good ones.  It gets very hot and holds the heat uniformly so it is an excellent cooking platform.  With its metal handle itContinue reading “Food: What Is The Best Fry Pan For Cooking?”

Food: Delicious Salmon Dinner for Two

All three of the topics of this Blog: Wine, Travel, and Food, are highly subjective.  Something I rave about may be something where you had a bad experience or simply don’t like it.  This blog is about Salmon and I have some strong opinions about this fish which will rapidly become apparent.  Upfront I willContinue reading “Food: Delicious Salmon Dinner for Two”

Food: Bill’s Sweet Heat BBQ Sauce

Adapted from Aaron Franklin’s excellent YouTube Video on Brisket. Before he created his Master Class on Brisket that you have to pay for, he did a set of three videos on prepping, smoking, and carving brisket which were really good. The goal of this sauce is to get the upfront sweet taste first and haveContinue reading “Food: Bill’s Sweet Heat BBQ Sauce”